Doctoral student Aleksey Maro and his adviser Professor Robert Dudley, from the University of California, Berkeley, documented last year that the fruits chimps eat in the wild contain enough alcohol ...
A chimpanzee eating figs at Ngogo in Uganda's Kibale National Park in 2018. (Aleksey Maro/UC Berkeley) (CN) — By eating fermented fruit, wild chimpanzees may be regularly consuming the equivalent of ...
Human cravings for booze may have deep evolutionary roots, a new study has shown. The study, published in Science Advances, involved observing the eating behaviors of chimpanzees—”our closest living ...
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