Celiac disease is a chronic autoimmune condition in which eating gluten causes the immune system to attack and damage the small intestine. Gluten is a protein in various grains, including wheat, ...
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Concerns have been raised regarding the reliability of gluten-free labelling on food products in India. Speaking at the Post Graduate Institute of Medical Education and Research (PGIMER) on ...
A new study challenges the notion that gluten-free foods are always healthier, revealing they often contain more sugar and ...
Food elimination diets are popular for managing conditions like IBS and celiac disease. But experts say they can backfire—and the safest approach depends on how allergic you are. Bagels, which often ...
The Gluten3S research group launched a dietary intervention with children who had recently been diagnosed with celiac disease. After a year of monitoring, the researchers confirmed that the symptoms ...
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