Move over, goji berries and baobab, the pitaya is the newest, trendiest fruit for antioxidant-obsessed grocery shoppers. Otherwise known as Dragon Fruit, the pitaya is the fruit of a species of South ...

Traveling south into Mulege, you don't want to miss a very local fruit known as the Pitaya. Its history is as rich as the fruit, itself luscious and vibrant as is the Pitaya, when it is sliced wide ...

Pitaya (also spelled pithaya, or called dragon fruit) is the fruit of several different cactus species indigenous to the Americas. With a pinkish-red exterior and shape resembling an ...

If you have been to one of our farmers markets lately, you know that dragon fruit is in season. Yum. The several varieties of this tasty fruit are not hard to grow. Buy a few examples to taste and ...

If you're bored of blueberries and have had enough of splashing the cash on goji berries, the pitaya could be the super fruit for you. But the fruit isn't your average healthy treat. While it might ...

The dragonfruit, or pitaya, is known for its great health benefits, and it’s touted on the side of juice bottles and energy drinks for its vitamin, fiber and mineral-rich context. Bolder distributors ...

Pitaya, also known as dragon fruit, is the fruit of several different kinds of cactus native to Southern Mexico and Latin America. Its bright pink exterior can lure consumers’ eyes to a fruit plate or ...

"A pitaya or pitahaya is the fruit of several cactus species indigenous to the region of southern Mexico and along the Pacific coasts of Guatemala, Costa Rica, and El Salvador. Pitaya is cultivated in ...