When I was a kid, brown rice felt like punishment. Like the ever-increasing amount of whole wheat flour that would appear in my mom’s pancakes and waffles, brown rice with dinner felt like we had done ...

Cooking short grain brown rice in a rice cooker gives you tender, evenly cooked grains without constant checking. The longer cooking time is handled automatically, which makes this one of the easiest ...

There’s nothing like the rich, nutty flavor of traditional brown rice. But the directions on most packages say to cook it 45 minutes to an hour. One day when I was in a hurry, I tried an experiment. I ...

In which I answer a leftover question from a previous week’s chat: I’m trying to prep further in advance, so I made brown rice for a set of lunches this week. I don’t have a rice cooker, so I followed ...