Discover how to make Patatas Bravas, one of Barcelona’s most iconic tapas dishes. Crispy potatoes paired with a bold, ...

I got lucky last January, engineering my birthday breakfast in Barcelona. With my flight back to Boston only a couple of hours away, I hiked one last time to the Boqueria, the city's bustling central ...

Taste testing the stuffed capsicum and peppers with cured meat at Cervecaria Catalana. If you’d like an authentic taste of Spain, it’s all about the tapas. Little bite sized delights, eaten at a bar ...

This is collaborative content from Food & Wine's team of experts, including staff, recipe developers, chefs, and contributors. Many of our galleries curate recipes or guides from a variety of sources ...

Caprese salad is deceptively simple, relying on peak-season tomatoes, fragrant basil, and fresh mozzarella. A drizzle of ...

Barcelona’s traditional Spanish-meets-Mediterranean cuisine is world-renowned, but it’s not all Michelin-starred restaurants in this seaside town. From the fresh food markets to inexpensive tapas bars ...