Emma Orlow is a former editor and reporter for the Northeast region at Eater, who focused primarily on New York City, where she was born and raised. She covered restaurants, bars, pop-ups, and the ...
Just holding the cevapi sandwich from Kiosk Balkan Street Food is a small marvel. Lured in by the aroma of freshly grilled sausages, one can’t help but be thrown by the somun, a traditional Balkan ...
Add Yahoo as a preferred source to see more of our stories on Google. These priganice dough balls are just one of the tasty recipes I recommend For my grandmother, cooking beautiful food and feeding ...
It’s the year of cevapi. This hearty, comforting sandwich — made with small grilled sausages tucked into somun or lepinja (chewy flatbread) and decked out with onions, kajmak (clotted cream), and ...
NEW YORK — Balkan food manufacturer Djerdan Burek has acquired Balkan Bites, a startup producing Southeast European “comfort foods.” Financial terms of the acquisition were not disclosed. The ...
CLIFTON, New Jersey -- Café Bubamara is delighting the senses of New Jersey clients with the authentic taste of their Balkan cuisine. The family-owned restaurant, located in Clifton, New Jersey, has ...
Sharena Fabrika, a culinary campus located in the Balkan Mountains of Central Bulgaria, will host Summer Camp: Young Chefs' ...
Ariana Malushi wanted to learn how to make traditional Albanian food after her grandmother Magbule passed away in November 2017. So approached her aunt, Alida Malushi, to learn. On Sundays, the duo ...
CLIFTON, New Jersey -- Café Bubamara is delighting the senses of New Jersey clients with the authentic taste of their Balkan cuisine. The family-owned restaurant, located in Clifton, New Jersey, has ...
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