D printed food is nothing new, with researchers all over the world looking to create real meat that isn’t made from real ...

Scientists at a British university have become the first make to 3D printed food — for people with swallowing difficulties. Academics led by UWE Bristol have used an extrusion-based 3D food printer to ...

Breakthroughs, discoveries, and DIY tips sent every weekday. Terms of Service and Privacy Policy. In 2023, researchers at the National University of Singapore ...

Oluwafemi Adebo received funding for this project from the National Research Foundation (NRF) of South Africa Support for Rated and Unrated Researchers (grant number: SRUG2204285188), the University ...

OSAKA, Japan >> No longer confined to the imagination, the food of the future is available to see and even eat at the 2025 Osaka-Kansai Expo. The Expo features visionary culinary innovations ...

CARBONDALE, Ill. — Talk about an out-of-this-world idea! A team of researchers at Southern Illinois University Carbondale has developed the technology to turn biomass and plastic waste into food. It's ...

Steakholder Foods’ plant-based, 3D-printed ‘steak’. Credit: Steakholder Foods The food industry has been contemplating how 3D printing technology might shape product development and consumption for ...

The consortium aims to commercialize technology that cultivates muscle and fat cells harvested from wagyu beef and processes them to create meat with a 3D printer. Pavilion visitors can look at two ...

To address this issue, scientists have been developing methods to utilize food scraps more effectively, thereby reducing ...

Most of us don’t know how our food is made. We don’t know much about what our burger ate when it was part of a cow, where that cow lived, or how it died. Ditto for the wheat in our bread, or the ...

Tea leaves trap heavy-metal contaminants. Researchers at Northwestern University have demonstrated that brewing tea helps ...